We are looking for a Cook respectably when possible for a Head Cook:

The (Head) Cook has to manage the daily business of the Restaurant & Kitchen. There is a Team of around 10 employers in the Resort. We care for a high quality and delicate food and sell it for a reasonable price. We offer to our guest international and local food as you can see in our online menu. The capacity of the Restaurant is around for 50 guests.

Most of the time has the cook spending in the kitchen for cooking including preparing all the ingredients. When it’s coming to the head cook there will be to addition following things to do besides the cooking:

Organise the whole staff in the kitchen and restaurant
Teaching the staff when necessary, check there activity, make correction when necessary
Purchasing Food and Drinks
Create new menu and make suggestions for buffet and party event.
Helping in the advertisement activity and other administration jobs.

We are looking for a motivated person with a good knowledge and experience with cooking who are willing to do a good job in this new Resort. In case you do not have all the ability for the head cook at the moment we can help you to a career in our place. The cook can be Thai with English knowledge or foreigner with Thai knowledge.  Salery will be according your skills and function.

Just contact us for more information.